I returned this week from a trip to the old country. Missing several days of wild snowy, blustery weather here at home, I enjoyed mild and mostly dry conditions in England and north Wales .
Niece Anna ’s wedding with Dan was a traditional church affair, and it was lovely to see Anna wearing my Mum’s flowing white dress from her August, 1946 wedding in Horspath, near Oxford , some sixty eight years ago.
Mary Mullins, August 12, 1946
Anna Blackaby, November 15, 2014
After the ceremony, Anna, Dan and the entire wedding party walked over the English Bridge and strode proudly up the hill into Shrewsbury town centre and to the reception at Mission Hall. It is always lovely to reconnect with family in person and it happens all too rarely these days. For me, this means two sisters, a brother-in-law, three nieces, one nephew, one great niece, and two great nephews. My sister Jenny and I even worked in a visit to Mum and Dad at their resting place up on Kinver Edge. A mild morning was illuminated by a bright early winter sun as we approached the ridge where their ashes are spread. We communed with their spirits by way of tulsi tea from holy basil I had grown and dried this summer, along with local ham and cheese baps.
Jenny and Peter up on Kinver Edge
Back
down in the lowland, the river Conwy sweeps broad and majestic through the
green fields. The Bodnant Estate hosted four of us college buddies for a long
weekend as we made a very well appointed Welsh farmhouse perched high up
overlooking the valley our home for three days and nights. A Blaenau butcher
and Bodnant’s Welsh Farm Shop provisioned
us with excellent local, artisanal foods like black Welsh ribeyes, a shoulder
of lamb, Severn -Wye smoked salmon, local
vegetables. Our wines were more international, of course, with French Chablis,
Chilean Carmenère, Australian Shiraz, Argentinian Malbec to the fore. Needless
to say, we did not go thirsty or hungry. Conversation was rapt in reminiscence
of good times spent during our years studying and carousing in Oxford . As we chat, we bounce around the
world, and the world bounces off us. Next year, we look ahead with some
trepidation to the landmark 40th anniversary of our meeting at
college. Yikes, where does the time go‽ How easy it is to be among friends that
one has known so long. How readily the laughter flows. How nice not to be
judged or criticized by others, but to be readily accepted for who you are, no
questions asked.
In
Britain
today, people ply their trades and go about their lives as they traditionally
have. Yes, the world is changing fast, and everywhere people are distracted, slaves
to their devices and technologies that have them all aflutter. They cannot
readily unwind, disconnect and smell the coffee, take in a deep draught of pure
fresh air, take a good look around. Stimulation is around every corner and I
was glad to be in the moment, alive to sense and sound as we walked
purposefully across the landscape. Soaking up the scenery and the company, I
felt the special love that comes with truly appreciating friends and family.
Andy, Peter, Jeremy, Neil at a Welsh farmhouse